Finca Las Flores - Competition Lot - Anaerobic Natural Geisha
COFFEE PROFILE
Geisha is the variety known for its great floral profiles, and this competition lot from Peñas Blancas farm pushes that expression even further. Processed using anaerobic natural methods, the cherries first ferment in a closed, oxygen-free tank before drying whole with all their pulp. This controlled fermentation intensifies the fruitiness and structures the aromas. In the cup, the coffee opens with grapefruit and orange, supported by an orange blossom that defines its finish. A vibrant, bright, and fragrant profile, best enjoyed with gentle brewing methods.
| Origin | Colombia |
| Farm | Peñas Blancas |
| Varieties | Geisha |
| Fermentation | Anaerobic Natural |
| Altitude | 1,700 - 1,750 m |
| Aroma | Grapefruit - Orange - Orange Blossom |
| SCA Score | 90/100 |
Pickup available at Boutique Paris 10
Usually ready in 24 hours
Finca Las Flores - Competition Lot - Anaerobic Natural Geisha
Weight: 100G
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Boutique Paris 10
Pickup available, usually ready in 24 hours
17 Rue Beaurepaire
75010 Paris
France